It was in 1972 that Antonio Romano, with dedication and hard work, began his path focused on enhancing the products of his land and in particular the San Marzano tomato.
Antonio is a man of peasant origins, who starts from the fields, with an ideal: to share the high quality of his products with the rest of the world.
Thus, from a small fruit and vegetable shop, he began to expand his business and to supply large Italian supermarket chains.